Guests are spoilt for choice this Ramadan, from the majestic “Corniche” Tent at the Grand Ballroom, lavish buffets from Vine Restaurant, along with exceptional offers at the most splendid Superior Rooms in Doha
The St. Regis Doha, the finest address in Qatar, has launched its Ramadan celebrations with the opening of its majestic “Corniche” tent on Thursday 17th May, 2018, marking the start of unique food experiences and exceptional offers to delight guests this Ramadan.
On the first day of Ramadan, Thursday 17th May, many guests along with Qatar’s media, rejoiced at the majestic “Corniche” tent at The St. Regis Doha Grand Ballroom, enjoying an exceptional Suhour experience with award-winning offering that is unparalleled in Qatar.
Guests at the “Corniche” tent were also able to rediscover the legacy of Doha, thanks to the tent’s outstanding designs and offerings inspired from the local culture, while indulging in favourite local dishes created from traditional recipes and using a broad selection of contemporary cuisine from across the globe.
Guests completed their culinary journey at the “Corniche” tent with a selection of delicious sweets and desserts, all created by The St. Regis talented pastry chefs.
The St. Regis “Corniche” Tent serves both Iftar and Suhour daily and offers guest a complete Ramadan experience, with refined cuisine and hearty entertainment designed to capture the spirit of Ramadan.
The St. Regis “Corniche” Tent is open for Iftar from sunset until 8pm, featuring background music to entertain guests, for QR230 per person, inclusive of food and selected Ramadan beverages; QR115 for kids (4 to 11 years old) and free for kids below 4 years old. Suhour is from 9:30pm to 2am, for QR290 per person, inclusive of food and selected Ramadan beverages; QR145 for kids (4 to 11 years old) and free for kids below 4 years old, with an Arabic band to entertain guests.
This year’s “Corniche” Tent is sponsored by Qatar Airways, Al Jaber Engineering, Alfardan Automobiles, Alfardan Jewellery, the Commercial Bank of Qatar and Caracole Qatar.
In addition to the “Corniche” Tent, guests can also indulge in lavish buffets at Vine Restaurant as well as special offers for the Superior Rooms for stays between 16th May until 13th June, 2018.
Since it opened its doors, The St. Regis Doha, its location, architectural design and most importantly, its Butler Service, have all added to its journey of excellence. The Hotel currently boasts twelve destination restaurants and lounges including The Club at The St. Regis, The Rooftop, Al Sultan Brahim and two of Gordon Ramsay’s restaurants, which reflect a proud heritage and long-standing culture of excellence.
For more information about The St. Regis Doha, or to make a reservation, please contact the hotel directly on telephone (974) 44460000, via email firstname.lastname@example.org or WhatsApp (974) 33870925 or online at www.stregisdoha.com